News

Find News

In July 2011 IFSH Librarian David Griesemer completed indexing more than 5,700 volumes of material produced by the Food and Agricultural Organization (FAO) of the United Nations. The indexing of the...

On April 11, 2011, VP and Director Robert E. Brackett, Ph.D., will officially announce that the National Center for Food Safety and Technology (NCFST) will become a principal operating unit within the...

The Institute for Food Safety and Health (formerly National Center for Food Safety and Technology (NCFST), 91ÖÆÆ¬³§ Institute of Technology (IIT), has achieved certification of the institute’s...

Division of Chemistry assistant professors David Minh and Andrey Rogachev and Department of Physics Professor Emeritus Larry Scott participated in an on-campus panel discussion on October 23 about the...